Healthy Indian Vegetarian is a celebration of Indian food at its best; fresh, vibrant and supremely moreish.

Chetna Makan’s bestselling cookbookscombine her creative flavour twists with a love ofsimple Indian home cooking.Taking inspiration from the eclectic mix ofvegetarian and vegan dishesfound in Indian cuisine, these tempting recipes celebrate plant-based food at its best – delicious, vibrant, varied and nutritious.Nothing complicated; just beautiful food for everyone– and so healthy that you can enjoy it every day.

With over80 delicious recipesthat vegetarians and even the most dedicated of meat-eaters can enjoy. Chetna shows just how creative you can be with even the most humble of vegetables. This book is packed with flavour and innovative ideas whilst being easy and accessible for home cooks.

Recipes include:
Garlic and tamarind soup
Gram flour stuffed chillies
Cheese and potato chapatti sandwich
Courgette kofta curry
Beetroot and sweet potato korma
Masala paneer